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Spektroskopische Methoden Zur Charakterisierung Geschmolzener Salze / Wolfgang Horlbeck, Hans-Heinz Emons.

LIBRA AS182 .S21 Bd.56 hft.2
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Format:
Book
Contributor:
Horlbeck, Wolfgang.
Emons, Hans-Heinz.
Series:
Abhandlungen der Sächsischen Akademie der Wissenschaften zu Leipzig, Mathematisch-Naturwissenschaftliche Klasse 0365-6470 ; Bd. 56, Heft 2.
Abhandlungen der Sächsischen Akademie der Wissenschaften zu Leipzig, Mathematisch-naturwissenschaftliche Klasse, 0365-6470 ; Bd. 56, Heft 2
Language:
German
Subjects (All):
Salts, Soluble.
Salts.
Fused salts.
Physical Description:
66 pages : illustrations ; 24 cm.
Place of Publication:
Berlin : Akademie-Verlag, 1985.
Notes:
Bibliography: pages [62]-66.
OCLC:
13351237

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