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La cuisine juive expliquée à mon ami goy / Nathalie Uffner, Sébastien Ministru.
- Format:
- Book
- Author/Creator:
- Uffner, Nathalie, author.
- Ministru, Sébastien, 1961- author.
- Language:
- French
- Subjects (All):
- Jewish cooking.
- Jews--Civilization.
- Jews.
- Physical Description:
- 160 pages : illustrations (chiefly color) ; 22 cm
- Place of Publication:
- Paris : Hugo Image, [2014]
- Local Notes:
- Acquired for the Penn Libraries with assistance from the Ryan Ly and Family Endowed Collection Fund.
- ISBN:
- 9782755616156
- 2755616156
- OCLC:
- 896833889
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