Practical and philosophical principles of making malt, in which the efficacy of the sprinkling system is contrasted with the Hertfordshire method; also an address to the honourable Commissioners of excise, in answer to Mr. Carr's report: together with a recapitulation of the principles which are elucidated both in the treatise and the address.

Format:

Book

Author/Creator:

Reynoldson, John.

Contributor:

Carr, John, active 19th century.

Great Britain. Commissioners of Excise.

Edgar Fahs Smith Memorial Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Malt.

Physical Description:

xxxi, 293 pages ; 23 cm

Place of Publication:

Newark [Eng.] : Printed and sold by M. Hage, 1808.

Notes:

"Mr. Carr's report on the sprinkling of malt, addressed to the Commissioners of excise; with notes, proving the absurdity of his theory, and the futility of his reasoning on the subject": p. [205]-293.

OCLC:

57230601