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Complex carbohydrates. Part E / edited by Victor Ginsburg.
Connect to full text Available online
View online- Format:
- Book
- Series:
- Methods in enzymology ; v. 138.
- Methods in enzymology ; v. 138
- Language:
- English
- Subjects (All):
- Carbohydrates.
- Enzymes--Analysis.
- Enzymes.
- Medical Subjects:
- Carbohydrates.
- Genre:
- Electronic books.
- Physical Description:
- 1 online resource (xxxii, 899 pages) : illustrations.
- Place of Publication:
- Orlando : Academic Press, 1987.
- System Details:
- Mode of access: World Wide Web.
- text file
- Summary:
- The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 0121820386
- 9780121820381
- OCLC:
- 449202843
- Access Restriction:
- Restricted for use by site license.
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