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Midwest maize : how corn shaped the U.S. heartland / Cynthia Clampitt.

Van Pelt Library SB191.M2 C64 2015
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Format:
Book
Author/Creator:
Clampitt, Cynthia.
Series:
Heartland foodways
Language:
English
Subjects (All):
Corn--Middle West.
Corn.
Corn--Middle West--History.
History.
Middle West.
Genre:
History.
Physical Description:
xxii, 288 pages : illustrations ; 24 cm.
Other Title:
How corn shaped the U.S. heartland
Place of Publication:
Urbana : University of Illinois Press, 2015.
Contents:
From Oaxaca to the world, or how maize became corn
Out of one, many: the unity and diversity of corn
Birth of the Midwest and the corn belt
Cities, transportation, and booming business
Sow, hoe, harvest
From field to table
Hooves, feathers, and invisible corn
Popcorn: America's snack
Transformations
Embracing change
and questioning change
Celebrating corn
Living with corn: early 1800s to early 1900s
Living with corn: early 1900s to present
Eating corn: recipes and histories
Questions, issues, and hopes for the future.
Notes:
Includes bibliographical references and index.
ISBN:
9780252038914
0252038916
9780252080579
0252080572
9780252096877
0252096878
OCLC:
884665169

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