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Paris in the Fifties / Stanley Karnow ; illustrations by Annette Karnow.

LIBRA - Blank Collection DC715 .K38 1999
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LIBRA - Special DC715 .K38 1999
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Format:
Book
Author/Creator:
Karnow, Stanley.
Contributor:
Gotham Book Mart Collection (University of Pennsylvania)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Karnow, Stanley--Homes and haunts--France--Paris.
Karnow, Stanley.
Paris (France)--Social life and customs--20th century.
Paris (France).
France--Politics and government--1945-.
France.
Politics and government.
National characteristics, French.
Homes.
Manners and customs.
Political science.
France--Paris.
Genre:
Autobiographies.
Penn Provenance:
Gotham Book Mart (former owner) (Gotham Book Mart Collection copy)
Blank, Fritz (donor) (inscription)
Physical Description:
xiv, 352, [2] pages : illustrations ; 21 cm
Edition:
First paperback edition.
Distribution:
New York : Division of Random House, Inc.,
Other Title:
Paris in the 50's
Place of Publication:
New York, NY : Times Books, 1999.
Contents:
1. Pourquoi Paris
2. En Famille
3. Grope Journalism
4. Le Monde
5. Names Make News
6. The Prince of Gastronomes
7. In Deepest Beaujolais
8. Crime and Justice
9. The Last Penal Colony
10. Monsieur de Paris
11. Massacre at Le Mans
12. The Good Samaritan
13. Le Strip-Tease
14. Ce Petit Annamite
15. La Jeunesse Francaise
16 The Mandarins
17. The Glass of Fashion
18. Le Poujadisme
19. Turnstile Politics
20. The Maghreb
21. Toujours Paris.
Notes:
"This work was originally published in hardcover and in slightly different form by Times Books...in 1997"--T.p. verso.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy inscribed "To the man with the biggest sense of history, tradition and rituals - Also to the Chef, my friend Fritz, who never lost the child-like freshness of discovery. We love you. Charley and Esther. Cook and the book March 23, 1999".
Kislak copy on half-title page has pencil sketches and various food items.
ISBN:
0812931378
9780812931372
OCLC:
40998865

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