1 option
Eating the book : dietary rites and paternal function / Gérard Haddad ; translated by David Jacobson; introduction by Luigi Ballerini.
LIBRA BM538.P68 H3413 2013
Available from offsite location
- Format:
- Book
- Author/Creator:
- Haddad, Gérard, author.
- Standardized Title:
- Manger le livre. English
- Language:
- English
- French
- Subjects (All):
- Judaism and psychoanalysis.
- Jews--Dietary laws--Psychological aspects.
- Jews.
- Freud, Sigmund, 1856-1939.
- Freud, Sigmund.
- Jews--Dietary laws.
- Physical Description:
- 195 pages : illustrations ; 23 cm
- Place of Publication:
- New York : Agincourt Press, 2013.
- Notes:
- Originally published in French as Manger le livre : rites alimentaires et fonction paternelle. Paris : B. Grasset, c1984. Published with a new afterword by Éditions Hachette in 2005.
- "The sea horse imprint"--Page opposite title page.
- Includes bibliographical references.
- ISBN:
- 0981633056
- 9780981633053
- OCLC:
- 868397389
- Publisher Number:
- 99959208975
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.