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Food composition; tables for use in the Middle East / Prepared by P. L. Pellett and Sossy Shadarevian.
LIBRA TX551 .P38 2013
Available from offsite location
- Format:
- Book
- Author/Creator:
- Pellett, Peter L.
- Shadarevian, Sossy, author.
- Language:
- English
- Subjects (All):
- Food--Composition--Tables.
- Food.
- Food supply--Middle East.
- Food supply.
- Middle East.
- Physical Description:
- xx, 146 pages ; 25 cm
- Edition:
- Third edition.
- Place of Publication:
- Beirut, Lebanon : American University of Beirut, 2013.
- ISBN:
- 9789953586021
- OCLC:
- 897582446
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