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Peppers : botany, production and uses / edited by Vincent M. Russo.

CABI Books Complete Available online

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Format:
Book
Contributor:
Russo, Vincent M.
C.A.B. International.
Language:
English
Subjects (All):
Peppers.
Peppers--Utilization.
Genre:
Electronic books.
Physical Description:
1 online resource (xx, 280 pages, 8 unnumbered pages of plates) : illustrations (some color)
Place of Publication:
Wallingford, Oxfordshire ; Cambridge, MA : CABI, [2012]
System Details:
text file
Summary:
This book (19 chapters) on pepper (Capsicum spp.) provides an overview of current research on ethnobotany, taxonomy, genetics, greenhouse production, tissue culture, transplant production, transplanters used in pepper production, stand establishment, fertilizer application and irrigation management, cropping systems, salt tolerance, organic production, metabolites, weed control, crown and root diseases, insect pests, harvesting technology, postharvest requirements, and greenhouse production economics.
Contents:
Ethnobotany / Linda Perry
The Taxonomy of the Genus Capsicum / W. Hardy Eshbaugh
Genetics / John R. Stommel and Elena Albrecht
Greenhouse Production / Wei-Chin Lin and Mikal Saltveit
Tissue Culture of Capsicum Species / N. Santana-Buzzy, J.J. Bello-Bello, L. Iglesias-Andreu, J.J. Zúñiga Aguilar, A. Canto-Flick, S.A. Avilés-Viñas, C.A. Lecona-Guzmán, D. Solís-Marroquín, E. Gómez-Uc, E. Balam-Uc, G.F. Arcos-Ortega, and J.O. Mijangos-Cortés
Transplant Production / Timothy L. Grey and Theodore M. Webster
Transplanters for Use in Pepper Production / G.V. Prasanna Kumar and Hifjur Raheman
Stand Establishment / Daniel I. Leskovar and Brian A. Kahn
Pepper Fertilization and Irrigation Management / Bielinski M. Santos
Cropping Systems for Field Production / Brian A. Kahn and Daniel I. Leskovar
Salt Tolerance in Pepper (Capsicum spp.) / Genhua Niu
Organic Pepper Production / Monica Ozores-Hampton, Pamela Roberts and Philip A. Stansly
Physiology of Metabolites / Amy Frary and Anne Frary
Weed Control / Charles L. Webber III
Crown and Root Diseases of Pepper / Cheng-Hua Huang and Gary E. Vallad
Pepper Insects and their Control / Gerald M. Ghidiu and Thomas P. Kuhar
Pepper Harvest Technology / Paul A. Funk and Dale E. Marshall
Postharvest Requirements of Peppers / María Isabel Gil and Juan Antonio Tudela
Greenhouse Pepper Production Economics / G. Nabi Chaudhary and Mohyuddin Mirza.
Notes:
Includes bibliographical references and index.
Description based on print version record.
Other Format:
Print version: Peppers.
ISBN:
1-84593-767-8
OCLC:
778372994
Access Restriction:
Restricted for use by site license.

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