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Good food : grounded practical theology / Jennifer R. Ayres.

Van Pelt Library BR115.N87 A97 2013
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Format:
Book
Author/Creator:
Ayres, Jennifer R.
Language:
English
Subjects (All):
Food--Religious aspects--Christianity.
Food.
Agriculture--Religious aspects--Christianity.
Agriculture.
Physical Description:
xiv, 233 pages ; 24 cm
Place of Publication:
Waco : Baylor University Press, 2013.
Contents:
Introduction A grounded practical theology of food
PART I. Primer on the global food system: people, places, planet
Primer on the global food system: policies
Making room at the table: a theology and ethics of food
PART II. Church-supported farming: building relationships and supporting sustainable agriculture
Introduction A grounded practical theology of food
Growing food: from food insecurity to food sovereignty
Transformative travel: education, encountering the other, and political advocacy
Vocational sustainability: agriculture and ingenuity on the college farm
Conclusion: unearthing beauty everyday visionaries and hope for the food system
Conclusion: unearthing beauty everyday visionaries and hope for the food system.
Notes:
Includes bibliographical references and index.
ISBN:
9781602589841
1602589844
OCLC:
826895207

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