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Oranges : a global history / Clarissa Hyman.

Van Pelt Library SB370.O7 H96 2013
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Format:
Book
Author/Creator:
Hyman, Clarissa.
Series:
Edible
Language:
English
Subjects (All):
Oranges--History.
Oranges.
Orange industry--History.
Orange industry.
Cooking (Oranges).
History.
Physical Description:
151 pages : illustrations (some color) ; 21 cm.
Place of Publication:
London : Reaktion Books, 2013.
Contents:
A history of oranges
Cultivation
Classification
Business and trade
Orange juice
Blossom, zest and peel
The poetry of oranges
Art, design and culture
Health and cookery
Marmalade.
Notes:
Includes bibliographical references and index.
ISBN:
1780230990
9781780230993
OCLC:
809911209

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