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Food prints : an epicurean voyage through Pakistan : overview of Pakstani cuisine / Shahnaz Ramzi.

Van Pelt Library TX725.P2 R36 2012
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Format:
Book
Author/Creator:
Ramzi, Shanaz.
Language:
English
Subjects (All):
Cooking, Pakistani.
Physical Description:
xv, 228 pages : color illustrations ; 26 cm
Place of Publication:
Karachi : Oxford University Press, 2012.
Notes:
Includes bibliographical references (pages 216-219) and index.
ISBN:
9780199063253
0199063257
OCLC:
810039701

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