2 options
A field guide to Atlantic Coast fishes of North America / C. Richard Robins, G. Carleton Ray ; illustrations by John Douglass and Rudolf Freund ; sponsored by the National Audubon Society, the National Wildlife Federation, and the Roger Tory Peterson Institute.
LIBRA QL621.5 .R63 1986
Available from offsite location
LIBRA - Blank Collection QL621.5 .R63 1986
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Robins, C. Richard, author.
- Ray, G. Carleton, author.
- Series:
- Peterson field guide series ; 32.
- The Peterson field guide series ; 32
- Language:
- English
- Subjects (All):
- Fishes--Atlantic Coast (North America)--Identification.
- Fishes.
- North America--Atlantic Coast.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor) (Kislak Center copy)
- Physical Description:
- xi, [3], 354 pages, [133] pages of plates : illustrations (some color) ; 19 cm
- Place of Publication:
- Boston ; New York : Houghton Mifflin, [1986]
- Summary:
- Detailed descriptions of over 1000 species, virtually all of the fishes found to a depth of 660 feet, plus many from the deeper waters of the continental slope.
- Contents:
- About this book
- Jawless fishes
- Cartilaginous fishes
- Bony fishes.
- Notes:
- Includes bibliographical references (pages 324-326) and index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak Center copy has the bookplate of Chef Fritz Blank on verso of frontispiece plate.
- ISBN:
- 0395318521
- 9780395318522
- 0395391989
- 9780395391983
- 0395975158
- 9780395975152
- OCLC:
- 12418504
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.