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Güneşin ve ateşin tadı : Gaziantep mutfağı / editör Aylin Öney Tan.
LIBRA TX725.T8 G864 2012
Available from offsite location
- Format:
- Book
- Series:
- Yapı Kredi Yayınları (Series) ; 3627.
- Yapı Kredi Yayınları ; 3627
- Language:
- Turkish
- Subjects (All):
- Cooking, Turkish.
- Cooking (Turkey)--Gaziantep.
- Cooking (Turkey).
- Food habits--Turkey--Gaziantep.
- Food habits.
- Gaziantep (Turkey)--Social life and customs.
- Gaziantep (Turkey).
- Turkey--Gaziantep.
- Genre:
- Autobiographies.
- Physical Description:
- 287 pages : illustrations ; 25 cm.
- Edition:
- 1. baskı.
- Other Title:
- Gaziantep mutfağı
- Place of Publication:
- İstanbul : Yapı Kredi Yayınları, 2012.
- Notes:
- Includes bibliographical references (pages 286-287).
- ISBN:
- 9789750822537
- 9750822536
- OCLC:
- 855212799
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