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Bacterial fermentations.

LIBRA QP601 .B243 1956
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Format:
Book
Author/Creator:
Barker, H. A. (Horace Albert), 1907-2000.
Series:
Ciba lectures in microbial biochemistry ; 1956.
Ciba lectures in microbial biochemistry ; 1956
Language:
English
Subjects (All):
Fermentation.
Bacteria.
Medical Subjects:
Fermentation.
Bacteria.
Physical Description:
vii, 95 pages ; 20 cm.
Place of Publication:
New York : Wiley, 1956 [c1957]
Notes:
Includes bibliographies and index.
OCLC:
557622

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