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Guidelines for the study of dietary intakes of chemical contaminants.
LIBRA Oversize RA1258 .G85 1985
Available from offsite location
- Format:
- Book
- Government document
- Series:
- WHO offset publication ; no. 87.
- WHO offset publication ; no. 87
- Language:
- English
- Subjects (All):
- Food poisoning.
- Food contamination--Measurement.
- Food contamination.
- Health risk assessment.
- Food Analysis--methods.
- Food Contamination--analysis.
- Environmental Pollutants--analysis.
- Medical Subjects:
- Food Analysis--methods.
- Food Contamination--analysis.
- Environmental Pollutants--analysis.
- Physical Description:
- 102 pages : illustrations ; 30 cm.
- Place of Publication:
- Geneva : World Health Organization, 1985.
- Notes:
- Cover title.
- At head of title: GEMS, Global Environmental Monitoring System.
- "Prepared under the joint sponsorship of the United Nations Environment Programme, the Food and Agriculture Organization of the United Nations, and the World Health Organization."
- ISBN:
- 9241700874
- OCLC:
- 11985398
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