2 options
Food culture in Great Britain / Laura Mason.
LIBRA TX717 .M387 2004
Available from offsite location
- Format:
- Book
- Author/Creator:
- Mason, Laura, 1957-2021.
- Series:
- Food culture around the world
- Language:
- English
- Subjects (All):
- Cooking, English.
- Cooking--Great Britain.
- Cooking.
- Food habits--Great Britain.
- Food habits.
- Great Britain.
- Physical Description:
- xxii, 238 pages : illustrations ; 24 cm.
- Place of Publication:
- Westport, Conn. : Greenwood Press, [2004]
- Contents:
- Historical overview
- Major foods and ingredients
- Cooking
- Typical meals
- Eating out
- Special occasions
- Regional specialties
- Diet and health.
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 031332798X
- 9780313327988
- OCLC:
- 55738648
- Publisher Number:
- 99946280382
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