1 option
Microbial technology / edited by H. J. Peppler ; D. Perlman.
LIBRA QR53 .P45 1979 v.1
Available from offsite location
- Format:
- Book
- Author/Creator:
- Peppler, Henry J.
- Language:
- English
- Subjects (All):
- Industrial microbiology.
- Fermentation.
- Physical Description:
- v.1- : illustrations ; 24 cm
- Edition:
- Second edition.
- Place of Publication:
- New York : Academic Press, 1979-
- Contents:
- v. 1. Microbial processes.
- Notes:
- Includes bibliographies and index.
- ISBN:
- 0125515014
- OCLC:
- 4884167
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.