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Man's foods; nutrition and environments in food gathering times and food producing times.
LIBRA GN407 .J45
Available from offsite location
- Format:
- Book
- Author/Creator:
- Jensen, L. B. (Lloyd Bryan), 1896-1987.
- Language:
- English
- Subjects (All):
- Food habits.
- Nutrition.
- Physical Description:
- x, 278 pages : illustrations ; 24 cm
- Place of Publication:
- Champaign, Ill. : Garrard Press, 1953.
- OCLC:
- 14654953
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