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Creating wine : the emergence of a world industry, 1840-1914 / James Simpson.

LIBRA HD9385.A2 S56 2011
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Format:
Book
Author/Creator:
Simpson, James, 1953-
Series:
Princeton economic history of the Western world
The Princeton economic history of the Western world
Language:
English
Subjects (All):
Wine industry--Europe--History.
Wine industry.
Wine and wine making--Europe--History.
Wine and wine making.
History.
Europe.
Physical Description:
xxxvii, 318 pages : illustrations, maps ; 24 cm.
Place of Publication:
Princeton, N.J. : Princeton University Press, 2011.
Contents:
European wine on the eve of the railways
Phylloxera and the development of scientific viti-viniculture
Surviving success in the Midi: growers, merchants, and the state
Selling to reluctant drinkers: the British market and the international wine trade
Bordeaux
Champagne
Port
From sherry to Spanish white
Big business and American wine: the California Wine Association
Australia: the tyranny of distance and domestic beer drink
Argentina: New World producers and Old World consumers.
Notes:
Includes bibliographical references and index.
ISBN:
9780691136035
0691136033
OCLC:
687685620

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