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The construction of an instrument for measuring attitudes toward desirable food practices / by George Robert Boyd.
LIBRA 370.5 K418 v.16 no.1
Available from offsite location
- Format:
- Book
- Author/Creator:
- Boyd, George Robert.
- Series:
- University of Kentucky. Bureau of School Service. Bulletin ; v. 16, no. 1.
- Bulletin of the Bureau of School Service, College of Education, University of Kentucky. ; vol. XVI, no. 1
- Language:
- English
- Subjects (All):
- Attitude (Psychology).
- Association of ideas.
- Nutrition.
- Physical Description:
- 89 pages : illustrations ; cm.
- Place of Publication:
- Lexington, Ky. : the University of Kentucky, 1943.
- Notes:
- Bibliography: pages [64]-65.
- OCLC:
- 5516815
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