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Some Icelandic recipes / selected by Elín Kristjánsdóttir ; translated by Hólmfríður Jónsdóttir.

LIBRA - Blank Collection TX725.I2 K7 1975
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Format:
Book
Author/Creator:
Kristjánsdóttir, Elín.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Icelandic.
Genre:
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
76 pages : illustrations ; 13 x 20 cm
Place of Publication:
[Iceland] : Bókaútgáfan Örn og Örlygur HF., 1975.
Language Note:
Recipe title in English and Icelandic.
Local Notes:
Blank Collection copy has bookplate of Chef Fritz Blank.
OCLC:
28625989

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