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Oriental vegetables : the complete guide for garden and kitchen / Joy Larkcom ; illustrations by Elizabeth Douglass.
LIBRA - Blank Collection SB351.C54 L37 1991
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- Format:
- Book
- Author/Creator:
- Larkcom, Joy.
- Language:
- English
- Subjects (All):
- Vegetables, Chinese.
- Vegetables, Japanese.
- Cooking (Vegetables).
- Genre:
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- vi, 232 pages, 8 unnumbered pages of plates : illustrations (some color) ; 27 cm
- Edition:
- First edition.
- Place of Publication:
- Tokyo ; New York : Kodansha International, 1991.
- Summary:
- An indispensable guide to growing and using Oriental vegetables based on ten years of research in China and the author's own garden. Larkcom shows that many lesser-known Oriental vegetables thrive regardless of season and includes over 50 of her own delicious recipes. Bibliography, index, glossary, and seed-outlet listings. Full-color photographs.
- Notes:
- Includes bibliographical references (pages 215-216) and index.
- Local Notes:
- Blank Collection copy has bookplate of Chef Fritz Blank.
- ISBN:
- 4770016190
- 9784770016195
- 1568360177
- OCLC:
- 23286099
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