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Caprilands herbs and festivals : Part I winter ways / by Adelma Grenier Simmons ; drawings by Priscilla Marshall, Laurie Pepin, Kathleen Bourke ; edited by Barbara H. Kalas.

LIBRA - Blank Collection GT5164 .S59 1992
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Format:
Book
Author/Creator:
Simmons, Adelma Grenier.
Contributor:
Kalas, Barbara H.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Herbs).
Herbs.
Festivals.
Caprilands Herb Farm (Coventry, Conn.).
Simmons, Adelma Grenier (autograph).
Local Subjects:
Simmons, Adelma Grenier (autograph).
Genre:
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor) (inscription)
Physical Description:
108 pages : illustrations ; 23 cm
Place of Publication:
Coventry, Conn. : Caprilands Herb Farm, 1992.
Notes:
"One of a series of books on the seasons."
Spiral bound.
Local Notes:
Blank Collection copy has bookplate of Chef Fritz Blank.
Blank Collection copy inscribed to Chef Fritz Blank by the author.
Blank Collection copy has booklet (4 p.) entitled "Wedding Herbs-- for a Happy Household" laid in.
Contains:
Wedding herbs-- for a happy household.
OCLC:
39303152

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