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Lots of ʼcots : (cooking with apricots) / compiled by Rita Gennis ; illustrations, Sari Gennis.

LIBRA - Blank Collection TX813.A64 G46 1989
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Format:
Book
Author/Creator:
Gennis, Rita.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Apricots).
Genre:
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
62 pages : illustrations ; 14 x 22 cm
Edition:
Second edition.
Place of Publication:
Carmichael, CA : Ben Ali Books, [1989]
Local Notes:
Blank Collection copy has bookplate of Chef Fritz Blank.
ISBN:
0962154717
9780962154713
OCLC:
21046715

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