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Chefs' sugar secrets.
LIBRA - Blank Collection TX819.S94 C45 1993
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- Format:
- Book
- Language:
- English
- Genre:
- Cookbooks -- Washington (D.C.) -- 20th century.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 24 pages : color illustrations ; 23 cm
- Place of Publication:
- Washington, D.C. : Sugar Association, 1993.
- Notes:
- Prize winning recipes for the best non-dessert recipes that use sugar.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- Blank Collection copy has letter to Chef Fritz Blank from the Sugar Association laid in.
- OCLC:
- 778946373
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