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Vegetarian rice cuisine : from pancakes to paella, 125 delicious recipes / Jay Solomon.
LIBRA - Blank Collection TX809.R5 S58 1995
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- Format:
- Book
- Author/Creator:
- Solomon, Jay.
- Language:
- English
- Subjects (All):
- Cooking (Rice).
- Vegetarian cooking.
- Genre:
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- viii, 216 pages : illustrations ; 22 cm
- Place of Publication:
- Rocklin, CA : Prima Pub., [1995]
- Summary:
- Jay Solomon, author of Lean Bean Cuisine, and regular cooking guest on the CNBC Network, brings savory and exotic international rice dishes to the table with a wealth of recipes for soups, salads, entrees, sauces, and desserts. The cookbook includes illustrations, an index, and a nutritional breakdown of each dish.
- Notes:
- Includes index.
- Local Notes:
- Blank Collection copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0761500812
- 9780761500810
- OCLC:
- 32665187
- Online:
- Contributor biographical information
- Publisher description
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