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Natural foods cookbook / Anna Lee ; Photographer: Reg Morrison ; Editor: Elizabeth Sewell ; Food for photography: Elizabeth Sewell [and] Judy Barr ; Designer: Hugh McLeod.

LIBRA - Blank Collection TX801 .L4
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Format:
Book
Author/Creator:
Lee, Anna.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Vegetarianism.
Cooking (Vegetables).
Genre:
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
128 pages, 16 unnumbered pages of plates : illustrations (some color) ; 23 cm
Place of Publication:
Sydney ; London : Paul Hamlyn, 1972.
Notes:
Includes index.
Local Notes:
Blank Collection copy has dust-jacket retained.
Blank Collection copy has bookplate of Chef Fritz Blank.
Blank Collection copy has advertising leaflet from Byrd Cookie Company, Savannah, Georgia laid in.
OCLC:
1052132

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