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L'industria delle conserve di pomodoro / Guido Rovesti.

LIBRA - Blank Collection HD9330.T73 I8 1913
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Format:
Book
Author/Creator:
Rovesti, Guido.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Series:
Biblioteca agraria Ottavi ; v. 120.
Biblioteca agraria Ottavi ; v. 120
Language:
Italian
Subjects (All):
Canned tomatoes--Italy.
Canned tomatoes.
Canned foods industry--Italy.
Canned foods industry.
Italy.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
x, 163 pages : illustrations ; 19 cm.
Place of Publication:
Casale : Ottavi, 1913.
Local Notes:
Blank Collection copy has bookplate of Chef Fritz Blank.
OCLC:
71027697

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