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Classic menu design : from the collection of the New York Public Library / by Reynaldo Alejandro.

LIBRA - Blank Collection Folio NC1002.M4 A44 1988
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Format:
Book
Author/Creator:
Alejandro, Reynaldo G.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
New York Public Library.
Menus--Catalogs.
Menu design--Catalogs.
Menus--New York (State)--New York--Catalogs.
New York Public Library--Catalogs.
Menus.
Menu design.
New York (State)--New York.
Genre:
Catalogs.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
255 pages : color illustrations ; 31 cm
Place of Publication:
Glen Cove, NY : PBC International ; New York, NY : Distributor in the U.S. and Canada, Rizzoli International Publications, [1988]
Notes:
Includes index.
Local Notes:
Blank Collection copy has dust-jacket retained.
Blank Collection copy has bookplate of Chef Fritz Blank.
ISBN:
0866360646 :
9780866360647
OCLC:
17652059

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