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In & out of the kitchen in fifteen minutes or less / Anne Willan ; photography by Sara Taylor.

LIBRA - Blank Collection TX833.5 .W55 1995
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Format:
Book
Author/Creator:
Willan, Anne.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Quick and easy cooking.
Menus.
Genre:
Cookbooks.
Penn Provenance:
Blank, Fritz (autograph) (bookplate) (donor)
Physical Description:
128 pages : color illustrations ; 27 cm
Other Title:
In and out of the kitchen in fifteen minutes or less
Place of Publication:
New York : Rizzoli, 1995.
Summary:
From the well-known proprietor of La Varenne Cooking School comes a repertoire of delicious recipes for people who want to eat well, but have little time to spend in the kitchen. None of these 100 recipes takes longer than 15 minutes to prepare. Includes microwave tips and color photos.
Notes:
Includes index.
Local Notes:
Blank Collection copy has dust-jacket retained.
Blank Collection copy has bookplate and autograph of Chef Fritz Blank.
Blank Collection copy has bookmark from Waterstone's Booksellers laid in.
ISBN:
0847819132
9780847819133
OCLC:
32465836

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