Birches, beaches & belches / by Phil DeGraff.

Format:

Book

Author/Creator:

DeGraff, Phil.

Contributor:

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking, American.

Penn Provenance:

Blank, Fritz (bookplate) (donor)

DeGraff, Phil (autograph)

Physical Description:

162 pages : illustrations (some color) ; 22 cm

Edition:

[First edition].

Other Title:

Birches, beaches and belches

Place of Publication:

Matlacha, Fla. : Birchwood Press, 1962.

Notes:

On cover: Phil's cook? book.

Includes index.

Spiral bound.

Local Notes:

Blank Collection copy has bookplate of Chef Fritz Blank.

Blank Collection copy has the autograph of the author.

Blank Collection copy is limited first edition no. 1486.

OCLC:

3251456