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American cookbooks and wine books, 1797-1950 : being an exhibition from the collections of, and with historical notes / by Janice Bluestein Longone and Daniel T. Longone.

LIBRA - Blank Collection TX715 .L834 1984
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Format:
Book
Author/Creator:
Longone, Janice Bluestein.
Contributor:
Longone, Daniel T.
William L. Clements Library.
Marian S. Carson Collection (Library of Congress)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Longone, Janice Bluestein--Library--Exhibitions.
Longone, Janice Bluestein.
Longone, Daniel T--Library--Exhibitions.
Longone, Daniel T.
Genre:
Exhibition catalogs.
Penn Provenance:
Blank, Fritz (donor)
Physical Description:
iv, 68 pages : illustrations ; 28 cm
Place of Publication:
Ann Arbor, Mich. : Printed for and to be had at Clements Library : Wine and Food Library, 1984.
Notes:
Catalog of an exhibition held at the William L. Clements Library during the months of January and February, 1984.
Includes bibliographical references (pages 66-68).
OCLC:
12079073

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