1 option
Kettner's book of the table : a manual of cookery, practical, theoretical, historical / by E. S. Dallas ; preface by Derek Hudson.
LIBRA - Blank Collection TX349 .D34 1968
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Dallas, E. S. (Eneas Sweetland), 1828-1879.
- Language:
- English
- Subjects (All):
- Cooking--Dictionaries.
- Cooking.
- Genre:
- Dictionaries.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- xiv, 500 pages, 1 leaf of plates : portrait ; 23 cm
- Other Title:
- Book of the table.
- Place of Publication:
- London : Centaur Press, 1968.
- Notes:
- Originally published, London, Dulan, 1877.
- Local Notes:
- Blank Collection copy has dust-jacket retained.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- Blank Collection copy has address label of Liz Seeber, Brighton.
- ISBN:
- 0900000066
- 9780900000065
- OCLC:
- 38965
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.