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Carnival creations : cruise cuisine from Carnival chefs.
LIBRA - Blank Collection TX652 .C333 1996
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking.
- Cruise ships.
- Menus.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor) (inscription)
- Physical Description:
- 167 pages : color photographs ; 26 cm
- Edition:
- First edition.
- Place of Publication:
- Miami, Fla. : Carnival Cruise Lines, [1996]
- Notes:
- Includes index.
- Local Notes:
- Blank Collection copy has bookplate of Chef Fritz Blank.
- Blank Collection copy inscribed to Chef Fritz Blank.
- Blank Collection copy has correspondence which is now housed in the Chef Fritz Blank Ephemera Collection Box 5.
- OCLC:
- 37705689
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