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Mexican cookery / Barbara Hansen.

LIBRA - Blank Collection TX716.M4 H36 1980
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Format:
Book
Author/Creator:
Hansen, Barbara Joan.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Mexican.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
192 pages : color illustrations, color photographs ; 28 cm
Place of Publication:
[Tucson, AZ] : H.P. Books, [1980]
Notes:
Includes index.
Local Notes:
Blank Collection copy has bookplate of Chef Fritz Blank.
ISBN:
0895860384 :
9780895860385
OCLC:
6287875

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