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Majorcan food and cookery / by Elizabeth Carter.
LIBRA - Blank Collection TX723.5.S7 C35 1989
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- Format:
- Book
- Author/Creator:
- Carter, Elizabeth.
- Language:
- English
- Subjects (All):
- Cooking--Spain--Majorca.
- Cooking.
- Cooking, Spanish.
- Spain--Majorca.
- Physical Description:
- 228 pages : illustrations, maps ; 22 cm
- Other Title:
- Majorcan food & cookery
- Place of Publication:
- London : Prospect Books, 1989.
- Notes:
- Includes bibliographical references (pages 218-219) and index.
- ISBN:
- 0907325432
- 9780907325437
- OCLC:
- 20561277
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