National Health and Nutrition Examination Survey III, 1988-1994 : Series II, No. 3A / United States Department of Health and Human Services. National Center for Health Statistics.

Format:

Datafile

Contributor:

Inter-university Consortium for Political and Social Research.

Series:

ICPSR (Series) ; 4010.

ICPSR ; 4010

National Health and Nutrition Examination Survey (NHANES) and Followup Series ; 4010

Language:

English

Genre:

Academic theses.

Physical Description:

1 online resource.

Edition:

First ICPSR Version.

Place of Publication:

Ann Arbor, Mich. : Inter-university Consortium for Political and Social Research [distributor], 2004.

System Details:

Mode of access: World Wide Web.

data file

Summary:

The third National Health and Nutrition Examination Survey (NHANES III, ICPSR 2231), conducted in 1988-1994, was designed to obtain nationally representative information on the health and nutritional status of the population of the United States through interviews and direct physical examinations. This release, Series II, No. 3A, contains data obtained from a second exam of selected survey participants who had had a primary exam. This release does not replace any previous NHANES III data releases. The second exam sample consists of seven separate data files. The Combination Foods file contains information on food weight, nutrient data, and descriptions about combination foods. The Total Nutrient Intake file records respondent intake of foods and beverages in a 24-hour time period. The Examination file consists of a comprehensive physical/dental examination. The Individual Foods file lists the food records and component food records for single and multi-component combination foods. The Laboratory file contains data collected through whole blood, serum, plasma, and urine specimens collected from respondents. The Second Laboratory file contains blood and urine assessments by specimen type and age group. The Variable Ingredient file reports data pertaining to the variable ingredients for many recipe foods in the Individual Foods file.... Cf.: http://dx.doi.org/10.3886/ICPSR04010

Contents:

Part 1: Combination Foods; Part 2: Total Nutrient Intake; Part 3: Examination; Part 4: Individual Foods; Part 5: Laboratory

Whole Blood, Serum, Plasma, and Urine; Part 6: Second Laboratory

Blood and Urine Assessments; Part 7: Variable Ingredient

Notes:

Title from ICPSR DDI metadata of 2004-10-30.

Start: 1988; and end: 1994.

OCLC:

61156077

Access Restriction:

Restricted for use by site license.