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Waiter's workshop manual / [Ralph Magwood].

LIBRA - Blank Collection TX925 .W32 1981
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Format:
Book
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Waiters--Handbooks, manuals, etc.
Waiters.
Genre:
Handbooks and manuals.
Cookbooks -- Massachusetts -- Rowley (Town) -- 20th century.
Penn Provenance:
Blank, Fritz (donor)
Physical Description:
56 pages : illustrations, photographs ; 28 cm
Edition:
First edition.
Place of Publication:
Rowley, Mass. : Waiter's Workshop Press, [1981]
OCLC:
778946284

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