Cooking in North Africa / [recipes by Kitty Morse ; photographs by Deborah Jones]

Format:

Book

Author/Creator:

Morse, Kitty.

Contributor:

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Standardized Title:

Vegetarian table. Selections

Language:

English

Subjects (All):

Vegetarian cooking.

Cooking, North African.

Penn Provenance:

Blank, Fritz (donor)

Physical Description:

1 volume (6 folded notecards with envelopes in a wrapper) : color illustrations ; 20 cm

Place of Publication:

Boston ; Paris : Graphique de France, [1996?]

Notes:

Consists of six notecards, each with a photograph of a prepared North African dish on the outside and the recipe on the inside, and six envelopes, all housed in a printed folder. The recipes and photographs were originally published by Chronicle Books in "The Vegetarian Table: North Africa".

ISBN:

0767102231

OCLC:

595117590