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Farmhouse cooking / Mary Blackie.
LIBRA - Blank Collection TX725.A9 B53 1994
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- Format:
- Book
- Author/Creator:
- Blackie, Mary.
- Standardized Title:
- Great Australian country cookbook
- Language:
- English
- Subjects (All):
- Cooking.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 390 pages : illustrations (mostly color) ; 28 cm
- Place of Publication:
- [North Ryde, N.S.W.] : Cornstalk Publishing, 1994.
- Notes:
- Previously published as: The great Australian country cookbook. Sydney : Angus & Robertson, 1985.
- Includes bibliographical references (page 383) and index.
- Local Notes:
- Blank Collection copy has dust-jacket retained.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0207184712
- OCLC:
- 38341394
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