1 option
Un festin en paroles : histoire littéraire de la sensibilité gastronomique de l'antiquité à nos jours / par Jean-François Revel.
- Format:
- Book
- Author/Creator:
- Revel, Jean-François.
- Language:
- French
- Subjects (All):
- Gastronomy.
- Physical Description:
- 313 pages : illustrations ; 24 cm
- Place of Publication:
- [Paris] : Pauvert, [1979]
- OCLC:
- 5929954
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.