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Old cook books : an illustrated history / by Eric Quayle ; photographs by Gabe Monro.
LIBRA TX645 .Q38 1978
Available from offsite location
LIBRA - Blank Collection TX645 .Q38 1978
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- Format:
- Book
- Author/Creator:
- Quayle, Eric.
- Language:
- English
- Subjects (All):
- Cooking--History.
- Cooking.
- History.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (bookplate) (donor) (Blank Collection copy)
- Physical Description:
- 256 pages : illustrations ; 29 cm
- Edition:
- First edition.
- Other Title:
- Old cookbooks : an illustrated history
- Place of Publication:
- New York : Dutton, 1978.
- Notes:
- "A Brandywine Press book."
- Includes bibliographical references (page 249) and indexes.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Blank Collection copy has dust-jacket retained.
- Blank Collection copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0876902832 :
- 9780876902837
- OCLC:
- 4395277
- Online:
- Laurie Burrows Grad Collection Home Page
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