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The Man/food equation : proceedings of a symposium held at the Royal Institution, London, September, 1973 / edited by F. Steele and A. Bourne.

Van Pelt Library TX345 .M34
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Format:
Book
Contributor:
Steele, Forrest.
Bourne, Arthur G.
Language:
English
Subjects (All):
Food--Congresses.
Food.
Nutrition--Congresses.
Nutrition.
Food supply--Congresses.
Food supply.
Agriculture--Congresses.
Agriculture.
Genre:
Conference papers and proceedings.
Physical Description:
xv, 289 pages : illustrations ; 24 cm
Place of Publication:
London ; New York : Academic Press, 1975.
Notes:
Includes bibliographical references and index.
ISBN:
0126648506
OCLC:
3028363

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