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The dimer acids : the chemical and physical properties, reactions, and applications of polymerized fatty acids / edited by Edward C. Leonard.

LIBRA QD305.A2 D5
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Format:
Contributor:
Language:
English
Subjects (All):
Physical Description:
viii, 112 pages ; 23 cm
Place of Publication:
Memphis, Tenn. : Humko Sheffield, [1975]
Notes:
Includes bibliographical references.
OCLC:
2386738

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