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Prime time Emeril : more TV dinners from America's favorite chef / Emeril Lagasse.
LIBRA TX714 .L33524 2001
Available from offsite location
- Format:
- Book
- Author/Creator:
- Lagasse, Emeril.
- Language:
- English
- Subjects (All):
- Cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- xiii, 290 pages : illustrations ; 24 cm
- Edition:
- First edition.
- Place of Publication:
- New York : Morrow, 2001.
- Summary:
- Millions of viewers from coast-to-coast tune in to the Food Network daily to watch their favorite chef, Emeril Lagasse. Now fans can create those same dishes and others with this indispensable new cookbook. Dishes include Tuna of Love, Emerilized Barbecued Oyster, Dad's Meatloaf, and Oven-Baked Pecan-Crusted Chicken. 48 photos throughout.
- Notes:
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 0060185368
- 9780060185367
- OCLC:
- 46713205
- Online:
- Publisher description
- Laurie Burrows Grad Collection Home Page
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