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Fish and fish dishes of Laos / Alan Davidson ; with drawings by Elian Prasith Souvannavong, Thao Soun, and Thao Singha ; pref. by the Princess Marina.

LIBRA TX747 .D273
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Format:
Book
Author/Creator:
Davidson, Alan, 1924-2003.
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Language:
English
Lao
Subjects (All):
Cooking (Fish).
Cooking, Lao.
Fishes--Laos.
Fishes.
Laos.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
206 pages : illustrations ; 25 cm
Edition:
Second, revised impression.
Place of Publication:
Rutland, Vt. : C.E. Tuttle Co., 1975.
Notes:
English or Laotian.
Bibliography: pages 187-189.
Includes indexes.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0804811709 :
9780804811705
OCLC:
2136471

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