Never in the kitchen when company arrives / Theresa A. Morse ; Foreword by Gaynor Maddox.

Format:

Book

Author/Creator:

Morse, Theresa A., author, copyright holder.

Maddox, Gaynor, author of introduction, etc.

Contributor:

Doubleday & Company, Inc., publisher.

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Laurie Burrows Grad Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking--20th century.

Cooking.

Entertaining--20th century.

Entertaining.

Cookbooks--United States--20th century.

Cookbooks.

Penn Provenance:

Blank, Fritz (bookplate) (donor)

Grad, Laurie Burrows (donor)

Physical Description:

168 pages ; 22 cm

Edition:

[First edition?]

Place of Publication:

[Garden City] : Doubleday & Company, Inc., Garden City, New York, [1964?]

Contents:

Introduction: Who's afraid of the dinner party?

Easy Entertaining. Kitchen tranquilizers; Time to entertain; Please help yourself to appetizers; Dinner is ready

Kitchen maneuvers. Make your food lovely to look at; Make it taste better; Tips and short cuts; Recipes, recipes, recipes

Index.

Notes:

"Copyright ©1964 by Theresa A. Morse" -- title page verso.

Includes index.

Local Notes:

Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries in 2008 by Fritz Blank.

Kislak copy has the bookplate of Chef Fritz Blank.

Kislak Blank copy dust jacket retained.

Presented to the Penn Libraries by Laurie Burrows Grad.

OCLC:

1373826

Online:

Laurie Burrows Grad Collection Home Page