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Flavors of India; recipes from the vegetarian Hindu cuisine. / Drawings by Linda Robertson.
LIBRA TX724.5.I4 S2 1972
Available from offsite location
- Format:
- Book
- Author/Creator:
- Sacharoff, Shanta Nimbark.
- Language:
- English
- Subjects (All):
- Hindu cooking.
- Vegetarian cooking.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Physical Description:
- 192 pages : illustrations ; 21 cm
- Place of Publication:
- San Francisco : 101 Productions; [distributed by Scribner, New York], 1972.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- ISBN:
- 091223816X
- Online:
- Laurie Burrows Grad Collection Home Page
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