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Spices : roots & fruit / Jill Norman.

LIBRA TX406 .N685 1989
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Format:
Book
Author/Creator:
Norman, Jill, 1940-
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
Series:
Bantam library of culinary arts
The Bantam library of culinary arts
Language:
English
Subjects (All):
Spices.
Cooking.
Penn Provenance:
Grad, Laurie Burrows (donor)
Physical Description:
41 pages : color illustrations ; 17 cm.
Edition:
Bantam edition.
Other Title:
Spices--roots and fruit.
Place of Publication:
Toronto ; New York : Bantam Books, 1989.
Notes:
Includes index.
Local Notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
ISBN:
0553053795 :
9780553053791
OCLC:
18589639

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